Tag Archives | micro business of the year
A Cinderella story…..
...from cooking pepper jellies in my kitchen to the Grand Ballroom at the Disneyland Hotel! One day, 6 years ago, I literally burned my hands right through my gloves making pepper jellies in mason jars for friends and family with habaneros from my vegetable garden in the heart of Temecula, CA. (Sour cream works to [...]
